Ten minutes. I was hitting the ten minute mark of just standing in front of the freezers, seemingly debating whether to buy a quart or a gallon of milk. Or perhaps unsure of which kind I wanted. Skim or whole? Maybe 2%? I had a pensive look on my face.
It’s the look I get when I’m frozen inside. Generally from shock. Often from fear. Almost always after a harrowing experience that’s left me momentarily paralyzed.












